|
Lemonade Cheesecake - Desserts Recipes - Recipes for Desserts
|
|
|
|
|
Home
Recipes
Introduction
Recipe Books
Contact Us
Partners
Bookmark Us!
|
|
Recipe for Lemonade Cheesecake from the Desserts section.
Lemonade Cheesecake2 cups whole milk ricotta cheese
1 (6 ounce) can frozen lemonade concentrate, thawed
2 large eggs
1/2 cup granulated sugar
1/3 cup flour
1 graham cracker pie crust
Optional garnishes: whipped cream,
mint pieces, lemon twistsCombine ricotta cheese, lemonade concentrate, eggs, sugar and flour in a food processor or mix with electric mixer. Process or blend for 2 minutes. Pour mixture into pie shell. Bake at 350 degrees F for 50 to 55 minutes or until center is just set. Transfer to cooling rack and cool completely. Cover and chill 4 hours or overnight. Garnish as desired.Yields 6 servings.
We hope you enjoy your freshly made Lemonade Cheesecake. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
|
|
