Cappuccino Cheesecake - Desserts Recipes - Recipes for Desserts

SearchRecipes.org

Excellent cooking recipes using the latest and best foods!


  Home    Recipes    Introduction    Recipe Books    Contact Us    Partners    Bookmark Us!
Recipes
Recipe for Cappuccino Cheesecake from the Desserts section.

Cappuccino Cheesecake

1 envelope Knox? unflavored gelatine
1/3 cup granulated sugar
3/4 cup boiling water
8 ounces sour cream
8 ounces cream cheese, softened
1/3 cup coffee liqueur
1 teaspoon vanilla extract
1/2 cup chopped pecans or walnuts
Zwieback Crumb Crust

In a large bowl, mix unflavored gelatine with sugar; add boiling water and stir until gelatine is completely dissolved. With electric mixer, add sour cream, cream cheese, liqueur and vanilla extract, one at a time, beating well after each addition. Fold in nuts. Turn into the prepared crust; chill until firm.

Zwieback Crumb Crust
1 cup zwieback cracker crumbs
2 tablespoons granulated  sugar
3 tablespoons melted butter or margarine

Combine all ingredients in a small bowl. Press into a 9-inch pie pan; chill.



We hope you enjoy your freshly made Cappuccino Cheesecake. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
© 2008-2024 SearchRecipes.org