Blackberry Cobbler - Desserts Recipes - Recipes for Desserts

SearchRecipes.org

Excellent cooking recipes using the latest and best foods!


  Home    Recipes    Introduction    Recipe Books    Contact Us    Partners    Bookmark Us!
Recipes
Recipe for Blackberry Cobbler from the Desserts section.

Blackberry Cobbler

4 cups fresh blackberries
1/4 cup granulated sugar
2 cups all-purpose flour
3 tablespoons granulated sugar
1 tablespoons baking powder
1/2 teaspoon salt
1/2 cup butter
1/2 cup milk
1 1/2 cups boiling water
1/2 teaspoon ground cinnamon
1 teaspoon granulated sugar

Sauce
1 tablespoon cornstarch
1/4 cup water
1 cup granulated sugar
3 tablespoons butter
1 cup crushed blackberries

Sprinkle berries with 1/4 cup sugar; set aside.

Combine flour, 3 tablespoons sugar, baking powder and salt in a mixing bowl. Cut in butter with pastry blender until mixture resembles coarse cornmeal. Add milk, mixing well. Roll two-thirds of the dough to 1/8-inch thickness on a lightly floured surface. Place in lightly greased 12 x 8 x 2-inch baking dish. Pour berries into pastry-lined dish. Roll out remaining dough and add top crust. Pour boiling water over crust.

Combine cinnamon and 1 teaspoon sugar; sprinkle over cobbler. Bake at 350 degrees F for 30 minutes. Spoon cobbler into serving dishes and top with sauce.

Yields 10 to 12 servings.

Sauce: Mix cornstarch with water until smooth.

Melt butter in a saucepan; add sugar, berries and cornstarch mixture. Cook over medium heat, stirring occasionally until mixture thickens.

Yields about 1 1/2 cups.



We hope you enjoy your freshly made Blackberry Cobbler. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
© 2008-2024 SearchRecipes.org