Recipe for Cherry Almond Cobbler from the Desserts section.
Cherry Almond CobblerServes 6 This is great served with vanilla ice cream! 1 (21 ounce) cherry pie filling
1/2 teaspoon pure almond extract
3 tablespoons butter or margarine
3/4 cup all-purpose flour
1 tablespoon plus 2 teaspoons granulated sugar
1 teaspoon baking powder
Dash of nutmeg
1/8 teaspoon salt
1 egg
3 tablespoons milk Preheat oven to 375 degrees F. Mix cherry pie filling with extract. Pour into 1 1/2-quart casserole. Cut butter into next 5 ingredients. Add egg and milk all at once. Mix until just blended. Spoon over cherry pie filling. Bake for 30 minutes. Serve warm.
We hope you enjoy your freshly made Cherry Almond Cobbler. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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