Recipe for Mocha Fondue from the Desserts section.
Mocha Fondue3 cups (18 ounces) milk chocolate chips
1/2 cup whipping cream
1 tablespoon instant coffee granules
2 tablespoons hot water
1 teaspoon vanilla extract
1/8 teaspoon ground cinnamon
1 (16 ounce) pound cake, cut into 10-inch cubes
Strawberries, kiwi or other fresh fruit In a heavy saucepan, melt chocolate with cream over low heat, stirring constantly. Dissolve coffee in water; add to chocolate mixture with vanilla extract and cinnamon. Mix well. Serve warm, using cake pieces and fruit for dipping. Yields 2 cups.
We hope you enjoy your freshly made Mocha Fondue. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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