Recipe for Caramel Apple Fondue from the Desserts section.
Caramel Apple FondueSliced apples
Chopped peanuts
2 pounds caramels
8 ounces cream cheese
1 teaspoon vanilla extract Unwrap caramels and melt in microwave. When melted, add sliced cream cheese. Cook for 1 minute in microwave. Stir until cream cheese is melted. Add vanilla extract; stir. Pour caramel into fondue pot. Dip sliced apples in caramel, then into chopped peanuts.
We hope you enjoy your freshly made Caramel Apple Fondue. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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