Recipe for Chocolate Raspberry Ricotta Toast from the Desserts section.
Chocolate Raspberry Ricotta Toast3/4 cup fresh raspberries, chopped and juice reserved
Extra chopped raspberries for garnish
1 1/2 cups ricotta cheese
2 to 4 tablespoons granulated sugar
1/8 teaspoon almond extract
4 slices cinnamon raisin bread
1/4 cup mini chocolate chips or chocolate curls
1/4 cup sliced almonds Mix together chopped raspberries and reserved juice, ricotta, sugar to taste and almond extract in a medium bowl. Cover and refrigerate until ready to use. Toast the bread. Spread each slice with the raspberry ricotta mixture and sprinkle with the chocolate pieces, sliced almonds and extra chopped raspberries.
We hope you enjoy your freshly made Chocolate Raspberry Ricotta Toast. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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