Cherry Cream Trifle - Desserts Recipes - Recipes for Desserts

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Recipe for Cherry Cream Trifle from the Desserts section.

Cherry Cream Trifle

1 can sweetened condensed milk
1 1/2 cups cold water
1 small box vanilla instant pudding mix
2 cups (500ml) whipping cream, whipped
1 vanilla or lemon cake, cut into cubes
1 or 2 (19 ounce) cans cherry pie filling

In large mixing bowl combine milk and water. Add pudding mix; beat well. Chill until thickened, about 20 minutes.

Fold in whipped cream. Spoon some of the pudding (enough to cover bottom of round serving dish) into bowl. Top with some of the cake cubes and then cherry filling. Repeat procedure ending with pudding on top. Chill at least 4 hours.

Serves 8 to 10.



We hope you enjoy your freshly made Cherry Cream Trifle. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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