Recipe for Thin Mint Madness from the Desserts section.
Thin Mint MadnessSource: Marty Brooks/Michaels Craft Stores 2 boxes Girl Scout Thin Mint cookies
1 small box instant vanilla pudding mix
8 ounces refrigerated Cool Whip
8 ounces miniature chocolate chips
3 cups cold milk Crush cookies in a zip-type baggie. Mix pudding according according to box instructions. Let set for 3 to 5 minutes. Fold Cool Whip into pudding. Fold in chocolate chips. Layer pudding mixture and crushed cookies in a parfait manner. Serve.
We hope you enjoy your freshly made Thin Mint Madness. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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