Lemon Ice Box Pudding - Desserts Recipes - Recipes for Desserts

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Recipe for Lemon Ice Box Pudding from the Desserts section.

Lemon Ice Box Pudding

3 eggs, separated
1/2 cup granulated sugar
Juice of 2 lemons or 1/4 cup juice
4 tablespoons granulated sugar
1/2 pint whipping cream, whipped
Vanilla wafers

Beat egg yolks until creamy, adding the 1/2 cup sugar gradually. Add lemon juice. Put in top of double boiler and cook until thick, stirring constantly. Whip 3 egg whites until stiff. Add the 4 tablespoons sugar. Add beaten egg whites to yolk mixture. Whip cream until thick and add to egg mixture. Mix well. Crush vanilla wafers. Put layer of custard in flat 2-quart casserole. Cover with layer of cracker crumbs and repeat layers. Chill until serving time.



We hope you enjoy your freshly made Lemon Ice Box Pudding. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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