Recipe for Praline Cheese Cups from the Desserts section.
Praline Cheese Cups1 (4 ounce) container whipped cream cheese
1/4 cup dairy sour cream
2 tablespoons granulated sugar
1/2 teaspoon vanilla extract
4 cake dessert cups
1/4 cup pecan halves
1/2 cup caramel ice topping
1 tablespoon brandy Combine cream cheese, sour cream, sugar and vanilla extract. With fork, remove a small amount of the center from each dessert cup. Fill centers of dessert cups with cream cheese mixture. Arrange pecans on top of each. Chill until serving time. Just before serving, in a saucepan, heat together topping and brandy until warm. Spoon on top of filled dessert cups. Makes 4 servings.
We hope you enjoy your freshly made Praline Cheese Cups. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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