Recipe for Tagalong Pastry Boat from the Desserts section.
Tagalong Pastry Boat1 box Tagalong Girl Scout cookies, cut into small pieces
1 quart heavy cream
4 ounces sour cream
3/4 cup caramel sauce
1 cup fudge
6 ounces grated chocolate Whip heavy cream and sour cream. Add caramel, fudge, grated chocolate and diced up cookies. Let sit for one hour. Pipe into pastry boat or pie shell and garnish.
We hope you enjoy your freshly made Tagalong Pastry Boat. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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