Recipe for Salsa Chicken from the Crock Pot section.
Salsa Chicken4 boneless, skinless chicken breast halves
1 envelope taco seasoning mix
1 cup salsa
2 tablespoons cornstarch
1/4 cup light sour cream Spray crockpot with cooking spray. Add the chicken breasts. Sprinkle with taco seasoning.
Top with salsa. Cook on LOW for 6 to 8 hours. When ready to serve, remove the chicken from the pot. Place cornstarch in a small amount of water and stir well. Stir the cornstarch mixture into salsa sauce. Stir in sour cream. Serve with hot, cooked rice.
We hope you enjoy your freshly made Salsa Chicken. This recipe came from Crock Pot's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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