Recipe for Spanish Chicken from the Crock Pot section.
Spanish Chicken8 to 10 pieces washed chicken
1 small can tomato paste
1 can beer
1 large jar green olives with pimientos Place washed chicken parts in bottom of crockpot. Pour entire jar of olives, including juice, over chicken. In a separate bowl, mix beer and tomato paste together. Pour into crockpot. Cook for several hours on LOW heat. Serve over hot rice, using the juice for gravy. Serves 6 to 8.
We hope you enjoy your freshly made Spanish Chicken. This recipe came from Crock Pot's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
