Chicken Fried Pork Chops - Crock Pot Recipes - Recipes for Crock Pot

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Recipe for Chicken Fried Pork Chops from the Crock Pot section.

Chicken Fried Pork Chops

1/2 cup all-purpose flour
2 teaspoon salt
1 1/2 teaspoons ground mustard
1/2 teaspoon garlic powder
6 pork chops, trimmed
2 tablespoons vegetable oil
1 can condensed cream of chicken soup, undiluted
1/3 cup water

In a shallow bowl, combine flour, salt, mustard and garlic powder; dredge pork chops.

In a skillet, brown the chops on both sides in oil. Place in a crockpot.

Combine soup and water; pour over chops. Cover and cook on LOW for 6 to 8 hours or until meat is tender.

If desired, thicken pan juices and serve with the pork chops.



We hope you enjoy your freshly made Chicken Fried Pork Chops. This recipe came from Crock Pot's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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