Recipe for Cabbage-beef Casserole from the Crock Pot section.
Cabbage-Beef Casserole1 1/2 pounds ground beef
1 medium onion, chopped
1 small head cabbage
2 (15 ounce) cans diced tomatoes
1 (8 ounce) can tomato sauce or
1 can condensed tomato soup
1/2 to 1 teaspoon cinnamon
Salt and pepper, to taste
About 2 cups hot cooked rice Brown ground beef with onion; transfer to crockpot. Slice cabbage into small wedges; place on ground beef. Mix tomatoes, sauce and seasonings; pour over all. Cover and cook on LOW for 8 to 10 hours. Serve over rice or mix with rice. Serves 6.
We hope you enjoy your freshly made Cabbage-beef Casserole. This recipe came from Crock Pot's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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