Recipe for Parsley Buttered Potatoes from the Cooking For A Crowd section.
Parsley Buttered Potatoes15 pounds potatoes, pared
Salt
1 1/2 cups parsley, chopped
2 cups butter, melted Boil the potatoes. When cooked, add the salt, parsley and butter. Shake to cover the potatoes with the butter and parsley. Serves 45 - 50.
We hope you enjoy your freshly made Parsley Buttered Potatoes. This recipe came from Cooking For A Crowd's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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