Stained Glass Cookies - Cookies Recipes - Recipes for Cookies

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Recipe for Stained Glass Cookies from the Cookies section.

Stained Glass Cookies

1 cup margarine
3/4 cup granulated sugar
1 egg
1 teaspoon vanilla extract
2 3/4 cups all-purpose flour
1/2 teaspoon salt
1 cup Quaker oats (quick or old-fashioned; uncooked)
3/4 cup finely chopped nuts
3/4 cup strawberry preserves
3/4 cup apricot preserves
3/4 cup pineapple preserves (tinted green)

Beat together margarine and sugar until light and fluffy. Blend in egg and vanilla extract. Add combined flour and salt; mix well. Stir in oats. Chill several hours.

Roll out dough about 1/8-inch thick on surface with confectioners' sugar. Cut with 3-inch assorted shaped cookie cutters. Using smaller cutter or sharp knife, cut out small design in center of half the cookies. Sprinkle nuts over cookies with cut-out centers. Press lightly. Place plain cookies onto greased cookie sheet. Top each with about 1 teaspoon preserves, spreading slightly. Top with nut-covered cookies. Bake in preheated moderate 375 degrees F oven 10 to 12 minutes.

Makes about 2 dozen cookies.



We hope you enjoy your freshly made Stained Glass Cookies. This recipe came from Cookies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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