Kool-aid Cookies - Cookies Recipes - Recipes for Cookies

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Recipe for Kool-aid Cookies from the Cookies section.

Kool-Aid Cookies

1 cup shortening
1 cup granulated sugar
2 egg yolks
3 1/4 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
6 tablespoons milk
1/2 package dry unsweetened Kool-Aid
    (flavor/color desired)
1/2 package dry unsweetened Kool-Aid
    (contrasting flavor/color) Kool-Aid

Cream shortening and sugar. Add egg yolks and beat well. Sift all dry ingredients together and add alternately with milk to the creamed mixture. This foundation can make 3 or more different cookies. After dough is mixed, divide in half. Roll out on wax paper, sprinkle with Kool-Aid (one color on half, and the other color on the other half). Put half the dough on top of the other half. Roll up in a roll and refrigerate at least 2 hours or freeze and slice when needed.

Bake at 350 degrees F for 10 to 12 minutes.



We hope you enjoy your freshly made Kool-aid Cookies. This recipe came from Cookies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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