Recipe for Graham Cracker Brownies from the Cookies section.
Graham Cracker Brownies4 cups crushed graham crackers
2 cups sweetened condensed milk
2 teaspoons vanilla extract
Dash of salt
6 ounces chocolate chips
1 cup walnuts Mix together in order given. Generously grease a 13 x 9-inch pan and bake at 375 degrees F for 40 minutes (do NOT over-bake). Dust with confectioners' sugar on both sides.
We hope you enjoy your freshly made Graham Cracker Brownies. This recipe came from Cookies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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