Fudgy Saucepan Brownies - Cookies Recipes - Recipes for Cookies

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Recipe for Fudgy Saucepan Brownies from the Cookies section.

Fudgy Saucepan Brownies

1 cup butter or margarine
3/4 cup Hershey's cocoa
2 1/4 cups granulated sugar
1 teaspoon vanilla extract
1/2 teaspoon salt
3 eggs
1 1/4 cups flour
1/2 teaspoon baking powder
1 cup chopped nuts (optional)
Confectioners' sugar (optional)

Melt butter or margarine in medium-size saucepan over low heat; stir in cocoa, blending until smooth. Remove from heat; cool slightly. Add sugar, vanilla extract, salt and eggs; beat until thoroughly combined. Add flour and baking powder; mix well. Stir in nuts, if desired. Spread batter into greased 13 x 9-inch baking pan. Bake at 350 degrees F for 30 minutes or until top is dry and wooden pick inserted in center is almost clean. Cool; sprinkle with confectioners' sugar if desired. Cut into squares.



We hope you enjoy your freshly made Fudgy Saucepan Brownies. This recipe came from Cookies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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