Recipe for Fudgy Brownies from the Cookies section.
Fudgy Brownies1 cup granulated sugar
1/2 cup baking cocoa
6 tablespoons nonfat plain or vanilla yogurt
2 egg whites
1 teaspoon vanilla extract
1/2 cup all-purpose flour
1/4 cup chopped walnuts
Confectioners' sugar In a bowl, combine sugar, cocoa and yogurt. Add egg whites and vanilla extract; mix well. Stir in flour and nuts. Pour into an 8-inch square baking pan that has been coated with nonstick cooking spray. Bake at 350 degrees F for 25 to 28 minutes or until a wooden pick inserted near the center comes out clean. Dust with confectioners' sugar. Diabetic Exchanges: 1 starch, 1/2 fat. There are only 2 grams of fat in each serving.
We hope you enjoy your freshly made Fudgy Brownies. This recipe came from Cookies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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