Chile Vinegar - Condiments Recipes - Recipes for Condiments

SearchRecipes.org

Excellent cooking recipes using the latest and best foods!


  Home    Recipes    Introduction    Recipe Books    Contact Us    Partners    Bookmark Us!
Recipes
Recipe for Chile Vinegar from the Condiments section.

Chile Vinegar

Use for meat, salads and vegetables.

1 quart small red ripe chiles, finely chopped
1 quart 5% acidity vinegar
1 tablespoon salt

Put chiles into a sterilized glass jar, then add salt and vinegar. Seal the jar. Let stand for 7 days in indirect sunlight, turning upside down daily. Strain and bottle in sterilized jars. Add clean whole chiles, if desired.



We hope you enjoy your freshly made Chile Vinegar. This recipe came from Condiments's, if you'd liked this recipe, there may be many others you'll find delicious as well.
© 2008-2024 SearchRecipes.org