Recipe for Hunter Sauce from the Condiments section.
Hunter SauceServe with leg of lamb or roasted turkey. 1/3 cup firmly packed brown sugar
1/2 cup ketchup
1/4 cup butter or margarine
1/4 cup apple jelly
3 tablespoon lemon juice
1 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/2 teaspoon ground pepper
1/4 teaspoon ground cloves Combine all ingredients in a medium saucepan; cook over low heat, stirring until smooth. Yield: 1 1/3 cups (about 8 servings) Per Serving: 129 Calories; 6g Fat (38.7% calories from fat); trace Protein; 20g Carbohydrate; trace Dietary Fiber; 16mg Cholesterol; 248mg Sodium Exchanges: 0 Grain (Starch); 0 Fruit; 1 Fat; 1 1/2 Other Carbohydrates
We hope you enjoy your freshly made Hunter Sauce. This recipe came from Condiments's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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