Recipe for Cranberry Ham from the Christmas section.
Cranberry Ham1 fully cooked smoked ham steak, 1-inch thick,
or thick slices for 4 servings
1 (8 ounce) can whole cranberry sauce
1/4 cup light corn syrup
1 to 2 teaspoons whole cloves or 1/2 teaspoon ground cloves Slash fat around edges of ham, if necessary. Place ham in a shallow greased baking dish. Combine cranberry sauce and corn syrup. Stick whole cloves in ham fat around the edges, or stir ground cloves into sauce. Pour sauce over ham. Bake at 325 degrees F for 30 to 40 minutes, basting occasionally with the sauce. Serves 4.
We hope you enjoy your freshly made Cranberry Ham. This recipe came from Christmas's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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