Fruit Bon Bons - Christmas Recipes - Recipes for Christmas

SearchRecipes.org

Excellent cooking recipes using the latest and best foods!


  Home    Recipes    Introduction    Recipe Books    Contact Us    Partners    Bookmark Us!
Recipes
Recipe for Fruit Bon Bons from the Christmas section.

Fruit Bon Bons

For two flavors, divide the coconut mixture in half before ding gelatin; add a different gelatin flavor (one 4 serving size package) to each half.

1 (14 ounce) can sweetened condensed milk
2 (7 ounce packages flaked coconut (5 1/3 cups)
1 (8 serving size) box fruit flavor gelatin (any flavor)
1 cup ground blanched almonds
1 teaspoon almond extract
Food coloring (optional)

In large bowl, combine sweetened condensed milk, coconut, 1/3 cup gelatin, almonds, extract and enough food coloring to tint mixture. Chill 1 hour or until firm enough to handle.

Using about 1/2 tablespoon mixture for each, shape into 1-inch balls. Sprinkle remaining gelatin onto wax paper; roll each ball in gelatin to coat. Place on wax paper-lined baking sheets; chill.

Store covered at room temperature or in refrigerator.

Makes about 5 dozen.



We hope you enjoy your freshly made Fruit Bon Bons. This recipe came from Christmas's, if you'd liked this recipe, there may be many others you'll find delicious as well.
© 2008-2024 SearchRecipes.org