Recipe for Rattlesnake Chili from the Chili section.
Rattlesnake Chili3/4 cup chopped onion
3 tablespoons oil
2 1/2 cups parboiled rattlesnake meat
2 cups cooked tomatoes
2 cups cooked pinto beans
2 1/2 teaspoons chili powder
1/2 teaspoon hot red pepper flakes
1 teaspoon salt In a large skillet, saut? onion in hot oil until tender. Add remaining ingredients. Simmer for 15 to 20 minutes. Serve as is or over rice. Makes 4 to 5 servings.
We hope you enjoy your freshly made Rattlesnake Chili. This recipe came from Chili's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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