Recipe for Creamy Knox Blox from the Children section.
Creamy Knox Blox3 small boxes gelatin (same flavor)
4 envelopes Knox gelatine
3 cups boiling water
1/2 pint heavy cream Combine gelatin and Knox gelatine in bowl. Dissolve in hot water. Add heavy cream and stir until well mixed. Pour into a shallow 13 x 9-inch pan. Place into refrigerator to set. Cut into cubes.
We hope you enjoy your freshly made Creamy Knox Blox. This recipe came from Children's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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