Winger's Buffalo Wings Sauce - Chicken Wings Recipes - Recipes for Chicken Wings

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Recipe for Winger's Buffalo Wings Sauce from the Chicken Wings section.

Winger's Buffalo Wings Sauce

2 1/2 cups firmly packed brown sugar
3 tablespoons light corn syrup
1/3 cup Franks Red Hot pepper sauce (or any other
    brand of Louisiana hot sauce - but not Tabasco)
1 tablespoon apple cider vinegar
1/2 cup hot water

Place brown sugar and corn syrup in medium saucepan and melt over medium heat until boiling. Cook for 3 minutes, stirring constantly or it will burn. Add hot water, pepper sauce and vinegar. Stir all ingredients together well and continue cooking at a low boil, stirring often until mixture has reduced to a syrupy consistency (about 15 minutes). The sauce will thicken considerably as it cools.



We hope you enjoy your freshly made Winger's Buffalo Wings Sauce. This recipe came from Chicken Wings's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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