Lemon Dijon Chicken Breasts - Chicken Recipes - Recipes for Chicken

SearchRecipes.org

Excellent cooking recipes using the latest and best foods!


  Home    Recipes    Introduction    Recipe Books    Contact Us    Partners    Bookmark Us!
Recipes
Recipe for Lemon Dijon Chicken Breasts from the Chicken section.

Lemon Dijon Chicken Breasts

Posted by kdipaolo at recipegoldmine.com May 18, 2001

1/2 cup fine, dry bread crumbs
2 teaspoons grated lemon rind
3 tablespoons country style Dijon mustard
3 tablespoons lemon juice
1 tablespoon lime juice
6 (4 ounce) boneless, skinless chicken breast halves
Vegetable cooking spray
Lemon slices

Combine bread crumbs and lemon rind in ziplock bag; shake well to mix.

Combine mustard, lemon juice and lime juice; brush over both sides of chicken breasts. Place chicken in bag with crumb mixture; shake to coat. Place coated chicken in an oblong baking dish coated with cooking spray. Sprinkle chicken with remaining crumb mixture.

Bake in a 375 degree F oven for 15 minutes per side, or until chicken is done. Garnish with lemon slices.

Yield: 6 servings, about 170 calories per chicken breast half



We hope you enjoy your freshly made Lemon Dijon Chicken Breasts. This recipe came from Chicken's, if you'd liked this recipe, there may be many others you'll find delicious as well.
© 2008-2024 SearchRecipes.org