Recipe for Broccoli Cheese Casserole from the Casseroles section.
Broccoli Cheese CasserolePosted by jerseyjan at recipegoldmine.com May 19, 2001 I just LOVE this casserole at holidays and anytime. 5 boxes frozen chopped broccoli
1 pound Velveeta cheese
Salt, black pepper, garlic powder (all to taste)
3/4 cup (1 1/2 sticks) butter
1 stack Ritz crackers Cook broccoli. Melt 1 stick butter and Velveeta cheese (careful not to burn). Season broccoli. Add cheese mixture. Crumble crackers and mix throughout, saving some for the top. Dot casserole with remaining butter. Bake 20-25 minutes at 350 degrees F.
We hope you enjoy your freshly made Broccoli Cheese Casserole. This recipe came from Casseroles's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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