Recipe for Vidalia Onion And Sausage Casserole from the Casseroles section.
Vidalia Onion and Sausage Casserole5 large Vidalia onions, sliced and lightly saut?ed
12 crushed buttery crackers
1 pound sausage meat, browned and drained
1/4 teaspoon seasoning salt
1 (10 3/4 ounce) can cream of mushroom soup
1/2 cup grated Cheddar cheese
1 small jar pimentos Preheat oven to 350 degrees F. Combine all ingredients except the crackers and transfer to a large casserole dish. Top with crackers and bake for 30 minutes or until crackers are golden brown. Serve warm.
We hope you enjoy your freshly made Vidalia Onion And Sausage Casserole. This recipe came from Casseroles's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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