Chicken And Biscuit Casserole - Casseroles Recipes - Recipes for Casseroles

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Recipe for Chicken And Biscuit Casserole from the Casseroles section.

Chicken and Biscuit Casserole

2 tablespoons minced onion
1 can condensed cream of mushroom soup
1 1/2 cups shredded Cheddar cheese
Dash of pepper
1 1/2 cups cooked peas and carrots
2 cups cubed cooked chicken
1/4 cup chopped pimiento
1 can refrigerated biscuits

Preheat oven to 400 degrees F.

In a 2-quart casserole, combine everything except 1/2 cup of cheese and biscuits. Cover and bake for 20 minutes; remove from oven. Place biscuits on top; bake for 20 minutes or until biscuits are no longer doughy. Sprinkle with 1/2 cup cheese and bake 10 minutes or until brown.

Makes 4 to 6 servings.



We hope you enjoy your freshly made Chicken And Biscuit Casserole. This recipe came from Casseroles's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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