Recipe for Maple Peanut Balls from the Candy section.
Maple Peanut Balls8 ounces cream cheese, softened
1/2 cup butter, softened (NO SUBSTITUTES)
6 cups confectioners' sugar
1 teaspoon maple flavoring
2 pounds dark chocolate candy coating
1 cup chopped peanuts In a mixing bowl, beat cream cheese, butter, confectioners' sugar and flavoring until smooth. Cover and refrigerate for 1 hour. Shape into 1-inch balls. In a microwave or heavy saucepan, melt candy coating, stirring often. Dip balls in coating; sprinkle with peanuts. Place on wax paper-lined baking sheets. Refrigerate. Yields about 8 dozen.
We hope you enjoy your freshly made Maple Peanut Balls. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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