Cashew Truffles - Candy Recipes - Recipes for Candy

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Recipe for Cashew Truffles from the Candy section.

Cashew Truffles

1 cup plus 2 tablespoons whipping cream
1/4 cup butter
12 ounces semisweet chocolate, cut into chunks
6 ounces milk chocolate, cut into chunks
1 teaspoon vanilla extract
2 cups finely chopped cashews

In small saucepan, bring cream and butter to a boil. Remove pan from heat. Add chocolates and vanilla and stir until mixture is creamy and smooth. Refrigerate about 3 hours* until firm enough to handle.

Form into 1-inch balls, then roll in cashews.

Store in refrigerator.



We hope you enjoy your freshly made Cashew Truffles. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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