Recipe for Scottish Fudge from the Candy section.
Scottish FudgeThis fudge is very sweet, slightly soft, and very delicious! Cold water
1/4 pound butter
1 pound granulated sugar
4 tablespoons milk
1 tablespoon golden syrup
1 large tin condensed milk
Vanilla extract
Pinch of salt Grease an oblong baking tin. Rinse pan with cold water and leave a little in the bottom. Melt butter, milk, sugar and syrup gradually. Add condensed milk and bring to boil. Boil for 20 minutes, stirring constantly. Beat until it feels rough. Add vanilla extract and salt and pour into tin to set.
We hope you enjoy your freshly made Scottish Fudge. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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