Recipe for Kahlua Creamy Fudge from the Candy section.
Kahlua Creamy FudgePosted by Marla at recipegoldmine.com 11/26/2001 5:59 am Yield: 3 servings 1 1/3 cups granulated sugar 1 (7 ounce) jar Marshmallow Cr?me 2/3 cup evaporated milk 1/4 cup butter 1/4 cup Kahl?a 1/4 teaspoon salt 2 cups semi-sweet chocolate pieces 1 cup milk chocolate pieces 2/3 cup chopped nuts 1 teaspoon vanilla extract Line 8-inch square baking pan with foil. In 2 quart saucepan, combine sugar, Marshmallow Cr?me, milk, butter, Kahl?a and salt. Bring to a rapid boil, stirring constantly for 5 min. Remove from heat; add all chocolate. Stir until melted. Add nuts and vanilla extract. Turn into prepared pan. Refrigerate until firm. To serve, cut in squares. Makes about 2 3/4 pounds.
We hope you enjoy your freshly made Kahlua Creamy Fudge. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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