Recipe for Cheddar Cheese Fudge from the Candy section.
Cheddar Cheese Fudge2 cups (1/2 pound) shredded Cheddar cheese
1 cup (2 sticks) REAL butter
1/2 cup powdered cocoa
1 1/2 pounds confectioners' sugar
1 1/2 cups (8 ounces) nonfat dry milk
1/2 tablespoon vanilla extract Have all ingredients at room temperature: combine in large mixing bowl. Beat until creamy ( it may be necessary to moisten mixture with 1/4 cup whole milk). Put in buttered 9-inch square pan; chill. When firm, cut into 64 squares. Makes about 3 1/2 pounds. NOTE: Drained maraschino cherries, flaked coconut, miniature marshmallows or chopped nuts may be added.
We hope you enjoy your freshly made Cheddar Cheese Fudge. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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