Recipe for Fudge Krispies from the Candy section.
Fudge Krispies2 cups chocolate chips
1/3 cup butter or margarine
1/2 cup light corn syrup
2 teaspoons vanilla extract
1 cup confectioners' sugar
4 cups Rice Krispies cereal Combine chocolate, butter or margarine and corn syrup in medium saucepan. Stir over low heat until melted and smooth. Remove from heat and stir in vanilla extract and sugar. Add Rice Krispies; mix lightly until coated. Spread evenly in a 13 x 9 x 2-inch pan. Chill until firm. Cut into 1 1/2-inch squares. Store in refrigerator. Makes 48 squares.
We hope you enjoy your freshly made Fudge Krispies. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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