Recipe for Mounds Candy from the Candy section.
Mounds CandyCoconut Centers
24 ounces flaked coconut
1 pound confectioners' sugar, sifted
1 can sweetened condensed milk Mix ingredients well. Roll into1-inch balls and chill thoroughly or freeze. Freezing is not necessary, but it helps the chocolate set up quickly. Chocolate Coating
12 to 24 ounces semisweet chocolate
1 ounce paraffin for each 12 ounces chocolate Melt chocolate and paraffin in double boiler or crockpot and dip frozen centers. One batch makes about 120 pieces of candy.
We hope you enjoy your freshly made Mounds Candy. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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