Pineapple Swirl Coffee Cake - Cakes Recipes - Recipes for Cakes

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Recipe for Pineapple Swirl Coffee Cake from the Cakes section.

Pineapple Swirl Coffee Cake

1 box white or yellow sour cream cake mix
1 cup brown sugar,  firmly packed
3/4 cup chopped pecans
1/4 cup butter
3 eggs
1 1/2 cups sour cream
1 (13 1/2 ounce) can crushed pineapple, drained

Preheat oven to 350 degrees F. Grease and flour a 13 x 9-inch baking pan.

Mix 2/3 cup dry cake mix with brown sugar and butter; add nuts. Beat eggs slightly; blend in sour cream and remainder of cake mix (it will remain lumpy). Put half of batter into the prepared pan. Top with pineapple and crumb mixture; repeat layers. Bake for 55 to 60 minutes.



We hope you enjoy your freshly made Pineapple Swirl Coffee Cake. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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