Recipe for White Ganache from the Cakes section.
White GanachePosted by LladyRusty at recipegoldmine.com Source: 13News@Noon - July 14, 1999 4 ounces white chocolate
1 tablespoon butter
3/4 cup heavy cream Bring heavy cr?me to boil. Chop white chocolate in pieces and butter in mixing bowl. Pour boiling cr?me over chocolate and butter; let sit for one (1) minute. Stir until well combined (smooth). Servings: 4
We hope you enjoy your freshly made White Ganache. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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