Recipe for Shoofly Cupcakes from the Cakes section.
Shoofly Cupcakes2 1/2 cups all-purpose flour
1 1/2 cups light brown sugar, firmly packed
1/2 cup butter
1 teaspoon baking powder
1 cup dark brown sugar, firmly packed
1 1/2 cups boiling water
1 teaspoon baking soda Mix flour, light brown sugar, butter and baking powder well. Remove one cup of crumbs and set aside. To remaining crumbs add dark brown sugar, boiling water and baking soda. Mix well. Fill each cupcake liner 2/3 full. Top each cupcake with a heaping teaspoonful of the set-aside crumbs. Bake 20 minutes at 350 degrees F. Makes 18.
We hope you enjoy your freshly made Shoofly Cupcakes. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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