Recipe for Cheese Strudel from the Breakfast section.
Cheese Strudel1 pound Monterey jack cheese
4 ounces green chiles, chopped
1 quart large curd cottage cheese
1/2 cup flour
1 teaspoon baking powder
1/2 cup butter, melted
10 eggs, well beaten Grate cheese, Add chiles and cottage cheese. Sift flour and baking powder. Add to mixture. Add remaining ingredients and mix well. Pour into well-greased 3-quart oblong baking dish. Bake 15 minutes at 400 degrees F and then 30 minutes at 350 degrees F. Serves 8.
We hope you enjoy your freshly made Cheese Strudel. This recipe came from Breakfast's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
