Pie Filling Coffee Cake - Breakfast Recipes - Recipes for Breakfast

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Recipe for Pie Filling Coffee Cake from the Breakfast section.

Pie Filling Coffee Cake

1 cup margarine
1 3/4 cups granulated sugar
4 eggs
3 cups flour
1 teaspoon vanilla extract
1/2 teaspoon baking powder
1 can pie filling, any flavor

Cream margarine and sugar well. Add eggs one at a time. Mix well. Add vanilla extract. Add flour and baking powder and beat in by hand. Spread 2/3 of batter into a greased 9 x 13-inch pan. Spread pie filling over batter. Drop remaining batter by spoonful on filling. Spread carefully over filling. Bake at 350 degrees F for 45 minutes. Frost while still warm.

Frosting
1 cup confectioners' sugar
1 tablespoon milk
1/2 teaspoon vanilla extract

Drizzle over warm cake.



We hope you enjoy your freshly made Pie Filling Coffee Cake. This recipe came from Breakfast's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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