Recipe for Bisquick Deep Dish Cheesecake Coffee Cake from the Breakfast section.
Bisquick Deep Dish Cheesecake Coffee Cake3 cups Bisquick baking mix
1/4 cup granulated sugar
1/4 cup margarine or butter, melted
1/2 cup milk Cheese Filling
1/2 cup granulated sugar
1 teaspoon vanilla extract
2 eggs
8 ounces cream cheese, softened Topping
1/4 cup strawberry, apricot or raspberry preserves Heat oven to 375 degrees F. Mix baking mix, sugar, margarine and milk; beat vigorously 30 seconds. Turn dough onto surface well dusted with baking mix. Knead 30 times. Pat dough evenly in bottom and up sides of ungreased 9-inch round pan. Prepare cheese filling: Beat all ingredients with hand beater until smooth; pour over dough. Bake until edge is golden brown and filling is set, about 30 minutes. Cool 10 minutes. Spread with preserves. Serve warm.
We hope you enjoy your freshly made Bisquick Deep Dish Cheesecake Coffee Cake. This recipe came from Breakfast's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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