Recipe for Rhubarb Coffee Cake from the Breakfast section.
Rhubarb Coffee CakePosted by LladyRusty at recipegoldmine.com 6/25/01 1:27:46 pm Source: Recipe by Mrs. Vernon Flegler, Russell, Kansas 1/2 cup butter or margarine
1 1/2 cups brown sugar
2 eggs
2 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
1 cup buttermilk
1 1/2 cups rhubarb, frozen or fresh, chopped
1/2 cup sugar
1/2 cup nuts
1 teaspoon cinnamon Preheat oven to 350 degrees F. Cream butter and brown sugar. Add eggs, then dry ingredients alternately with buttermilk. Fold in rhubarb. Pour into 9 x 13-inch greased pan. Mix sugar, nuts and cinnamon. Sprinkle on top of the batter. Bake for 45 minutes.
We hope you enjoy your freshly made Rhubarb Coffee Cake. This recipe came from Breakfast's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
