Recipe for Bacon And Cheese Breakfast Pizza from the Breakfast section.
Bacon and Cheese Breakfast PizzaPosted by kdipaolo at recipegoldmine.com 6/26/01 8:29:16 am 1 (9-inch) single-crust pastry
1/2 pound bacon, cooked and crumbled
8 ounces Swiss cheese, shredded
4 eggs
12 ounces sour cream
2 tablespoons fresh parsley, chopped Roll pastry to fit into a 12-inch pizza pan. Bake at 425 degrees F for 5 minutes. Sprinkle bacon and cheese evenly over crust. In a bowl, beat eggs, sour cream and parsley until smooth; pour over pizza. Bake for 20 to 25 minutes or until pizza is puffy and lightly browned. Yields 6 main-dish or 18 appetizer servings
We hope you enjoy your freshly made Bacon And Cheese Breakfast Pizza. This recipe came from Breakfast's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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