|
Southern Corn Sticks - Bread Recipes - Recipes for Bread
|
|
|
|
|
Home
Recipes
Introduction
Recipe Books
Contact Us
Partners
Bookmark Us!
|
|
Recipe for Southern Corn Sticks from the Bread section.
Southern Corn Sticks1 cup yellow cornmeal
1/2 cup all-purpose flour
2 1/4 teaspoons baking powder
2 teaspoons granulated sugar
1/2 teaspoon salt
1 egg, beaten
1 cup buttermilk
3 tablespoons vegetable oilCombine first 5 ingredients in a medium bowl; stir well.Combine egg, buttermilk and oil; add to dry ingredients, stirring just until moistened. Place a well-greased cast iron corn stick pan in a 450 degree F oven for 3 minutes or until pan is hot.Remove pan from oven; spoon batter into pan, filling two-thirds full. Bake at 450 degrees F for 12 to 15 minutes or until lightly browned.
We hope you enjoy your freshly made Southern Corn Sticks. This recipe came from Bread's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
|
|
