Grilled Chuck Steak - Beef Recipes - Recipes for Beef

SearchRecipes.org

Excellent cooking recipes using the latest and best foods!


  Home    Recipes    Introduction    Recipe Books    Contact Us    Partners    Bookmark Us!
Recipes
Recipe for Grilled Chuck Steak from the Beef section.

Grilled Chuck Steak

1 (3- to 5-pound) chuck roast (about 3 inches thick)
1/2 cup chopped onion
1/2 cup fresh lemon juice
1/4 cup vegetable oil
1/2 teaspoon salt
1/2 teaspoon celery salt
1/2 teaspoon pepper
1/2 teaspoon dried thyme
1/2 teaspoon oregano flakes
1/2 teaspoon rosemary
1 to 2 cloves garlic, minced

Mix all ingredients except meat for marinade.

In a nonmetal pan marinate meat for at least 3 hours, turning several times and basting with mixture. Cook on grill over hot coals 10 minutes on each side for medium-rare meat. For medium to well-done meat, cook 2 to 3 minutes longer per side. If preferred, meat can be smoked for 1 to 2 hours instead of grilling.

Yields 6 to 8 servings.



We hope you enjoy your freshly made Grilled Chuck Steak. This recipe came from Beef's, if you'd liked this recipe, there may be many others you'll find delicious as well.
© 2008-2024 SearchRecipes.org